Easiest Way to Prepare Speedy Peanut butter Chocolate no Bake Pie

Peanut butter Chocolate no Bake Pie.

Peanut butter Chocolate no Bake Pie

Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, peanut butter chocolate no bake pie. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Peanut butter Chocolate no Bake Pie is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. Peanut butter Chocolate no Bake Pie is something that I've loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook peanut butter chocolate no bake pie using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Peanut butter Chocolate no Bake Pie:

  1. {Prepare of Pie Filling:.
  2. {Make ready 1 cup of creamy peanut butter.
  3. {Get 8 oz of softened cream cheese, softened.
  4. {Prepare 1/4 cup of white sugar.
  5. {Get 1 (8 oz) of tub cool whip.
  6. {Get of Crust:.
  7. {Take 1 box of vanilla wafers, crushed fine.
  8. {Make ready 1 stick of margarine or butter, melted.
  9. {Prepare 1/4 cup of white sugar.
  10. {Prepare of Ganache:.
  11. {Prepare 1 (12 oz) of bag semi sweet chocolate chips.
  12. {Make ready 1 cup of heavy cream.
  13. {Take of Frosting:.
  14. {Get 1 1/2 cups of powdered sugar.
  15. {Make ready 1 stick of margarine or butter, softened.
  16. {Make ready 1/3 cup of peanut butter, creamy.
  17. {Take 2-3 tbsp of heavy cream.

Steps to make Peanut butter Chocolate no Bake Pie:

  1. I make the crust first. Mix the ingredients and press into a pie dish. Some people like baking their crust, I do not. Set in the fridge..
  2. Next I make the filling. Whip the first 3 ingredients, then mix in the cool whip. I used a hand held electric mixer. Spread mixture in the pie crust and back into the fridge..
  3. For the ganache, pour bag of chips and the cream in a microwave safe bowl and and start melting 30 seconds at a time. Stir after each 30 seconds. Stir until it comes together and pour over the filling. Put the pie back in the fridge..
  4. For the frosting I mixed all the ingredients in a bowl and beat with the mixer. You can use a piping bag OR do like me and put the corner of a ziplock bag into a tall cup and fold the top over the rim of the cup. Spoon the frosting in the bag and let it set up a little in the fridge. Snip the tip and Pipe frosting around the edge of the pie..

So that is going to wrap this up for this special food peanut butter chocolate no bake pie recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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